How to Make Hamburger Cupcakes

Step-by-Step Guide

1. 1

   Step 1: Bake brownies according to the box directions for a 13 x 9" inch pan.

   Let cool on a cooling rack. , Let cool on a cooling rack., Use a 2 inch (5.1 cm) circle diameter cookie cutter and cut out 24 circles from the brownies.
   
   Depending on each cupcake's height, cut them into halves or thirds.
   
   Add a brownie circle to the bottom of a cupcake., Divide the frosting container in three bowls, but put a little more in the third bowl.
   
   Reserve each bowl to one food color and drop 3 to 4 drops; making the green color have the most frosting.
   
   These will represent ketchup, mustard, and lettuce.
   
   Place each colored frosting in a zipper bag and snip off a corner tip.
   
   Lightly blob the ketchup and mustard first on the brownie meat.
   
   Design the lettuce with a squiggly design., With a wet finger, dab a very thin layer of water on the top bun.
   
   Sprinkle sesame seeds and press down gently to hold them in.
2. 2

   Step 2: Make cupcakes according to the box directions.

3. 3

   Step 3: Prepare the buns and meat.

4. 4

   Step 4: Prepare the condiments.

5. 5

   Step 5: Place the top bun on gently.

Detailed Guide

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