How to Make Muffins with Pancake Mix
Preheat the oven to 180ºC/350ºF., Sift the flour into a mixing bowl., In another bowl, add the buttermilk, egg and butter or oil., Transfer the liquid mixture into the dry ingredients., Using a spoon or scoop, place batter into the muffin pan...
Step-by-Step Guide
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Step 1: Preheat the oven to 180ºC/350ºF.
Prepare the muffin pan, either by spraying with nonstick baking spray or lining with cases.
A mini muffin pan is best for this mixture, allowing you to dip them in maple syrup for eating. , Add the sugar, baking powder, baking soda and a pinch of salt.
Whisk together. , Stir to combine. , Stir while adding it.
Leave to sit for 3 minutes. , Fill about half way for each muffin. , Bake for 13 to 15 minutes.
The muffins are done when a toothpick inserted into the muffin comes out clean. , Use warmed maple syrup to dip the muffins into. -
Step 2: Sift the flour into a mixing bowl.
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Step 3: In another bowl
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Step 4: add the buttermilk
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Step 5: egg and butter or oil.
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Step 6: Transfer the liquid mixture into the dry ingredients.
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Step 7: Using a spoon or scoop
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Step 8: place batter into the muffin pan holes.
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Step 9: Place the muffin pan in the preheated oven.
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Step 10: Serve.
Detailed Guide
Prepare the muffin pan, either by spraying with nonstick baking spray or lining with cases.
A mini muffin pan is best for this mixture, allowing you to dip them in maple syrup for eating. , Add the sugar, baking powder, baking soda and a pinch of salt.
Whisk together. , Stir to combine. , Stir while adding it.
Leave to sit for 3 minutes. , Fill about half way for each muffin. , Bake for 13 to 15 minutes.
The muffins are done when a toothpick inserted into the muffin comes out clean. , Use warmed maple syrup to dip the muffins into.
About the Author
Samuel Moore
Writer and educator with a focus on practical creative arts knowledge.
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