How to Make Quick Chilli, Garlic and Herb Pasta
Dice the onion., Prepare the garlic., Chop a chilli to make a spicy sauce., Chop a handful of fresh parsley and/or basil., In a pan of lightly salted boiling water, cook the pasta until done to your preference., Heat some oil in a big frying pan...
Step-by-Step Guide
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Step 1: Dice the onion.
Using a small, sharp knife, finely dice one onion.
Put this to the side. -
Step 2: Prepare the garlic.
Finely chop or crush two garlic cloves.
You don't want big chunks of garlic in your completed dish. , After you have done this, wash your hands thoroughly. , If this is not available, you can use dried. , Average time for dried spaghetti is 10 minutes. (This type of pasta works best.) , Sweat the onions with the lid on for 5 minutes until slightly pale. , Fry. ,, Stir. ,,, Serve immediately. -
Step 3: Chop a chilli to make a spicy sauce.
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Step 4: Chop a handful of fresh parsley and/or basil.
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Step 5: In a pan of lightly salted boiling water
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Step 6: cook the pasta until done to your preference.
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Step 7: Heat some oil in a big frying pan.
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Step 8: Add in the garlic and chilli.
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Step 9: Drain the pasta.
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Step 10: Into your onion mix
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Step 11: put in 3 1/2 tablespoons of tomato paste.
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Step 12: Tip in the pasta and mix thoroughly.
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Step 13: Put the herbs in and crumble some mozzarella (optional).
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Step 14: Stir the sauce through the pasta.
Detailed Guide
Using a small, sharp knife, finely dice one onion.
Put this to the side.
Finely chop or crush two garlic cloves.
You don't want big chunks of garlic in your completed dish. , After you have done this, wash your hands thoroughly. , If this is not available, you can use dried. , Average time for dried spaghetti is 10 minutes. (This type of pasta works best.) , Sweat the onions with the lid on for 5 minutes until slightly pale. , Fry. ,, Stir. ,,, Serve immediately.
About the Author
Lori Green
Dedicated to helping readers learn new skills in pet care and beyond.
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