How to Make Red Velvet Sandwich Cookies

Step-by-Step Guide

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   Step 1: Preheat the oven to 375º Fahrenheit or 190º Celsius.

   Add the vanilla extract, egg, and food coloring in a bowl.
   
   Blend well. , Combine the dry ingredients in a separate medium bowl.
   
   Mix well with a metal spoon. , Ensure there are no flour streaks. , Place medium scoops (about 2-3 tablespoons each) on a lined or greased cookie sheet.
   
   Be sure you give each scoop ample room between each other for expansion. , Allow the cookies to completely cool on wire cooling racks for about 5 minutes. , Use the cream cheese frosting as a spread.
   
   Use a generous amount on the bottom of one cookie and place the bottom of another cookie on top, like a sandwich. ,
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   Step 2: Cream the butter and sugar in a large bowl.

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   Step 3: Mix the wet ingredients.

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   Step 4: Mix the dry ingredients.

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   Step 5: Thoroughly incorporate the dry ingredients into the wet ingredients.

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   Step 6: Prepare baking your cookies.

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   Step 7: Bake for 10 to 12 minutes.

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   Step 8: Make the cookies sandwiches.

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   Step 9: Enjoy!

Detailed Guide

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