How to Make Scrambled Eggs in a Microwave
Spray or grease a microwave safe bowl with cooking spray or butter., Crack eggs and pour a tablespoon of milk into the bowl. , Whisk them together with a fork. , Place in the microwave and cook for 1 minute on 100% power., Microwave the eggs for 30...
Step-by-Step Guide
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Step 1: Spray or grease a microwave safe bowl with cooking spray or butter.
If you do this, the egg batter will not stick to the bowl in the cooking process -
Step 2: Crack eggs and pour a tablespoon of milk into the bowl.
,, Have caution since the bowl may be hot, so wear mitts.
Remove, as they will be partially formed (see Warnings below).
Use your fork and stir them gently, so that the uncooked blends in with the still loose egg.
Set the eggs back in the microwave.
You may also consider covering the bowl with a napkin to prevent any splatter. , Be sure not to overcook the eggs. , -
Step 3: Whisk them together with a fork.
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Step 4: Place in the microwave and cook for 1 minute on 100% power.
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Step 5: Microwave the eggs for 30 second intervals until you get a more solid than liquidy egg.
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Step 6: Finished.
Detailed Guide
If you do this, the egg batter will not stick to the bowl in the cooking process
,, Have caution since the bowl may be hot, so wear mitts.
Remove, as they will be partially formed (see Warnings below).
Use your fork and stir them gently, so that the uncooked blends in with the still loose egg.
Set the eggs back in the microwave.
You may also consider covering the bowl with a napkin to prevent any splatter. , Be sure not to overcook the eggs. ,
About the Author
Kathryn Gray
Writer and educator with a focus on practical organization knowledge.
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