How to Make Shrimp Balls

Mix the shrimps with soy sauce., Bake the shrimps., Shape the shrimps into balls., Roll the balls into bread., Roll the balls into the flour., Bake the shrimp balls., Finished.

7 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Mix the shrimps with soy sauce.

    In a bowl, mix the soy sauce and the shrimp together with salt, onion, mint and pepper; then cover it up with something and leave it there for one hour.
  2. Step 2: Bake the shrimps.

    Bake it at 350 degrees for 15 minutes.

    Don't overcook it. , Wear a pair of plastic gloves for this step.

    Make the shrimps into little balls. , Make sure the bread is covering all of the shrimp balls. , This will prevent the bread from burning. , Bake at 350ºF/180ºC for 10 minutes this time. ,
  3. Step 3: Shape the shrimps into balls.

  4. Step 4: Roll the balls into bread.

  5. Step 5: Roll the balls into the flour.

  6. Step 6: Bake the shrimp balls.

  7. Step 7: Finished.

Detailed Guide

In a bowl, mix the soy sauce and the shrimp together with salt, onion, mint and pepper; then cover it up with something and leave it there for one hour.

Bake it at 350 degrees for 15 minutes.

Don't overcook it. , Wear a pair of plastic gloves for this step.

Make the shrimps into little balls. , Make sure the bread is covering all of the shrimp balls. , This will prevent the bread from burning. , Bake at 350ºF/180ºC for 10 minutes this time. ,

About the Author

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Alexis Evans

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