How to Make Spaghetti Tacos
Prepare the spaghetti as desired., Strain the cooked spaghetti and put it to one side., Make the sauce and heat it up., Mix the sauce with the pasta., Spoon the prepared spaghetti into the taco shells., After filling the tacos, sprinkle on the...
Step-by-Step Guide
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Step 1: Prepare the spaghetti as desired.
Follow the directions on the packaging for best results.
Choose which kind of noodles, toppings, and sauces you want. -
Step 2: Strain the cooked spaghetti and put it to one side.
Allowing it to cool just a little is important to ensure that it isn't too moist or warm for the taco. , Use Bolognese sauce with a Twist or anything similar.
If making your own sauce, reduce the moisture content as much as possible in order to prevent it from being too runny) , You'll want the spaghetti to soak up the flavor of the sauce.
This is easiest done in a small bowl for each serving.
Doing it this way can ensure a good consistency for each taco.
If necessary, you might consider straining meat sauce through a strainer or cheesecloth before mixing with the spaghetti noodles.
For runny sauce this will help to cut down on the liquid.) , Use a high-sided pan to put them into and keep them upright as you work through all of the tacos you're filling. , Cheese is another good topping.
If you want to melt the cheese, place the filled taco shells into the oven to crisp for five minutes, then remove and allow to cool for a minute prior to eating. , -
Step 3: Make the sauce and heat it up.
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Step 4: Mix the sauce with the pasta.
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Step 5: Spoon the prepared spaghetti into the taco shells.
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Step 6: After filling the tacos
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Step 7: sprinkle on the prepared peppers or parsley to taste.
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Step 8: Finished.
Detailed Guide
Follow the directions on the packaging for best results.
Choose which kind of noodles, toppings, and sauces you want.
Allowing it to cool just a little is important to ensure that it isn't too moist or warm for the taco. , Use Bolognese sauce with a Twist or anything similar.
If making your own sauce, reduce the moisture content as much as possible in order to prevent it from being too runny) , You'll want the spaghetti to soak up the flavor of the sauce.
This is easiest done in a small bowl for each serving.
Doing it this way can ensure a good consistency for each taco.
If necessary, you might consider straining meat sauce through a strainer or cheesecloth before mixing with the spaghetti noodles.
For runny sauce this will help to cut down on the liquid.) , Use a high-sided pan to put them into and keep them upright as you work through all of the tacos you're filling. , Cheese is another good topping.
If you want to melt the cheese, place the filled taco shells into the oven to crisp for five minutes, then remove and allow to cool for a minute prior to eating. ,
About the Author
Brandon Myers
Professional writer focused on creating easy-to-follow crafts tutorials.
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