How to Make Spicy Garlic Tomato Sauce

Place the saucepan on medium heat., When the oil is hot, add the mustard, asafoetida and curry leaves. , When they start spluttering, add the chillies and garlic., Put the tomatoes into the pan and mix them well., Check the tomatoes., Mash., Add...

12 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Place the saucepan on medium heat.

    Pour the oil into the saucepan.
  2. Step 2: When the oil is hot

    , Fry for a minute. , Close the lid. , After a few minutes, you will observe the tomato skin wrinkling.

    Once you see that the tomatoes are breaking due to the heat, mix well again. , After cooking the same for another 5 minutes, take a vegetable masher and mash the contents to a pulp. then mix well. ,,, If it's right as per your choice, switch off the flame.

    Otherwise, cook it for a bit longer till you get the required consistency. ,
  3. Step 3: add the mustard

  4. Step 4: asafoetida and curry leaves.

  5. Step 5: When they start spluttering

  6. Step 6: add the chillies and garlic.

  7. Step 7: Put the tomatoes into the pan and mix them well.

  8. Step 8: Check the tomatoes.

  9. Step 9: Add chilli powder and salt.

  10. Step 10: Let it cook for a few more minutes and you will get the aroma of tomato sauce.

  11. Step 11: Check for the consistency.

  12. Step 12: Finished.

Detailed Guide

Pour the oil into the saucepan.

, Fry for a minute. , Close the lid. , After a few minutes, you will observe the tomato skin wrinkling.

Once you see that the tomatoes are breaking due to the heat, mix well again. , After cooking the same for another 5 minutes, take a vegetable masher and mash the contents to a pulp. then mix well. ,,, If it's right as per your choice, switch off the flame.

Otherwise, cook it for a bit longer till you get the required consistency. ,

About the Author

F

Frances Lopez

Specializes in breaking down complex DIY projects topics into simple steps.

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