How to Make Spicy Garlic Tomato Sauce
Place the saucepan on medium heat., When the oil is hot, add the mustard, asafoetida and curry leaves. , When they start spluttering, add the chillies and garlic., Put the tomatoes into the pan and mix them well., Check the tomatoes., Mash., Add...
Step-by-Step Guide
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Step 1: Place the saucepan on medium heat.
Pour the oil into the saucepan. -
Step 2: When the oil is hot
, Fry for a minute. , Close the lid. , After a few minutes, you will observe the tomato skin wrinkling.
Once you see that the tomatoes are breaking due to the heat, mix well again. , After cooking the same for another 5 minutes, take a vegetable masher and mash the contents to a pulp. then mix well. ,,, If it's right as per your choice, switch off the flame.
Otherwise, cook it for a bit longer till you get the required consistency. , -
Step 3: add the mustard
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Step 4: asafoetida and curry leaves.
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Step 5: When they start spluttering
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Step 6: add the chillies and garlic.
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Step 7: Put the tomatoes into the pan and mix them well.
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Step 8: Check the tomatoes.
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Step 9: Add chilli powder and salt.
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Step 10: Let it cook for a few more minutes and you will get the aroma of tomato sauce.
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Step 11: Check for the consistency.
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Step 12: Finished.
Detailed Guide
Pour the oil into the saucepan.
, Fry for a minute. , Close the lid. , After a few minutes, you will observe the tomato skin wrinkling.
Once you see that the tomatoes are breaking due to the heat, mix well again. , After cooking the same for another 5 minutes, take a vegetable masher and mash the contents to a pulp. then mix well. ,,, If it's right as per your choice, switch off the flame.
Otherwise, cook it for a bit longer till you get the required consistency. ,
About the Author
Frances Lopez
Specializes in breaking down complex DIY projects topics into simple steps.
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