How to Make Tofu Salad and Chicken Soup
Cut the vegetables into small pieces., Fry the garlic and onion to mix with salad., For the soup, cut the chicken to into small pieces., To make the vegetable salad, mix all the chopped vegetables with salt, lemon, bean power, chilli, fried garlic...
Step-by-Step Guide
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Step 1: Cut the vegetables into small pieces.
Also cut the fried tofu, garlic, ginger and steamed lemon into small pieces. -
Step 2: Fry the garlic and onion to mix with salad.
Crush the chili to get small pieces. , Mix with salt, sugar, yellow powder and a little oil.
Put the pieces into hot water for at least 5 minutes.
Later put in more water that you need.
Add the steamed lemon, ginger and garlic to produce a good smell.
After 30 minutes, it is ready for the hot soup. ,, Normally, this dish is eaten during the rainy season. -
Step 3: For the soup
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Step 4: cut the chicken to into small pieces.
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Step 5: To make the vegetable salad
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Step 6: mix all the chopped vegetables with salt
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Step 7: bean power
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Step 8: chilli
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Step 9: fried garlic
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Step 10: tomato
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Step 11: fried tofu
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Step 12: cabbage
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Step 13: papaya
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Step 14: rice noodle
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Step 15: long bean
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Step 16: coriander and cumber.
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Step 17: Serve and enjoy your delicious vegetable salad and hot chicken soup.
Detailed Guide
Also cut the fried tofu, garlic, ginger and steamed lemon into small pieces.
Crush the chili to get small pieces. , Mix with salt, sugar, yellow powder and a little oil.
Put the pieces into hot water for at least 5 minutes.
Later put in more water that you need.
Add the steamed lemon, ginger and garlic to produce a good smell.
After 30 minutes, it is ready for the hot soup. ,, Normally, this dish is eaten during the rainy season.
About the Author
Donald Gonzalez
A passionate writer with expertise in creative arts topics. Loves sharing practical knowledge.
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