How to Prepare Lemon Rice

Combine water, broth, lemon juice, and butter in a medium saucepan., Stir in rice, basil, and lemon peel., Let stand 5 minutes or until the water is absorbed.

6 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Combine water

    Turn on the heat and bring to a boil on your stove top., Reduce the heat and then cover with the lid of the saucepan.

    Simmer for 20 minutes; this will cook the rice., Before serving, sprinkle with lemon-pepper.This dish yields approximately four servings and goes nicely with light and delicate main dishes, such as fish.
  2. Step 2: lemon juice

  3. Step 3: and butter in a medium saucepan.

  4. Step 4: Stir in rice

  5. Step 5: and lemon peel.

  6. Step 6: Let stand 5 minutes or until the water is absorbed.

Detailed Guide

Turn on the heat and bring to a boil on your stove top., Reduce the heat and then cover with the lid of the saucepan.

Simmer for 20 minutes; this will cook the rice., Before serving, sprinkle with lemon-pepper.This dish yields approximately four servings and goes nicely with light and delicate main dishes, such as fish.

About the Author

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Ashley Phillips

A seasoned expert in lifestyle and practical guides, Ashley Phillips combines 4 years of experience with a passion for teaching. Ashley's guides are known for their clarity and practical value.

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