How to Prepare Make‐Ahead Breakfast Bowls
Combine all of the ingredients in a large bowl., Cover the bowl and let it sit for 10 minutes., Divide the oatmeal between four containers., Cover and refrigerate the oatmeal., Serve the oatmeal chilled.
Step-by-Step Guide
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Step 1: Combine all of the ingredients in a large bowl.
Pour the milk, rolled oats, and salt into a large bowl.
For extra flavor and nutrients, add some shredded coconut and chia seeds.
Stir everything together with a rubber spatula to combine.
If you don't like chia seeds and/or coconut, you can leave them out.
If you don't like milk at all, you can use plain water instead. -
Step 2: Cover the bowl and let it sit for 10 minutes.
During this time, the oats and chia seeds (if you are using them) will absorb the milk., Don't worry if it looks soggy.
The oatmeal will continue to thicken overnight., The oatmeal will last up to four days in the fridge., You can garnish the oatmeal before you serve it to make it even more flavorful.
You can add things such as shredded coconut, berries, nuts, or pieces of dried fruit.
You can also sweeten it with honey, maple syrup, or agave nectar.
Another delicious option would be a sprinkle of cinnamon. -
Step 3: Divide the oatmeal between four containers.
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Step 4: Cover and refrigerate the oatmeal.
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Step 5: Serve the oatmeal chilled.
Detailed Guide
Pour the milk, rolled oats, and salt into a large bowl.
For extra flavor and nutrients, add some shredded coconut and chia seeds.
Stir everything together with a rubber spatula to combine.
If you don't like chia seeds and/or coconut, you can leave them out.
If you don't like milk at all, you can use plain water instead.
During this time, the oats and chia seeds (if you are using them) will absorb the milk., Don't worry if it looks soggy.
The oatmeal will continue to thicken overnight., The oatmeal will last up to four days in the fridge., You can garnish the oatmeal before you serve it to make it even more flavorful.
You can add things such as shredded coconut, berries, nuts, or pieces of dried fruit.
You can also sweeten it with honey, maple syrup, or agave nectar.
Another delicious option would be a sprinkle of cinnamon.
About the Author
Megan Perry
Megan Perry specializes in lifestyle and practical guides and has been creating helpful content for over 5 years. Megan is committed to helping readers learn new skills and improve their lives.
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