How to Cook With Wine
Cook with a wine you would drink., Pay attention to the quantity of wine you use., Substitute wine for water in any...
Delicious recipes, cooking techniques, and meal preparation guides for home chefs.
Cook with a wine you would drink., Pay attention to the quantity of wine you use., Substitute wine for water in any...
Keep fresh pasta in the fridge., Keep packaged fridge or freezer pasta according to the package instructions., Keep...
Keep your fish fresh., Use ice to keep fish fresh while fishing., Set the small fish in ice whole., Kill, scale, and...
Bake your pies according to the recipe directions., Allow the baked pies to cool completely., Cover each pie with an...
Share the community effort with friends., Meet in advance and select the freezer meals you wish to prepare., Decide on...
Purchase frozen fish in a sealed container., Place it in the refrigerator overnight to thaw it gradually., Check the...
Plan ahead when making the soup., Fill a sink with ice, and add enough water to turn the ice into a slush., Pour the...
Thaw out as many slices as you'll need., Arrange the slices on a microwave-safe plate., Use a microwave to warm the...
Keep it simple., Use fresh whole foods., Know your audience., Know your ingredients., Create options., Play it safe...
Save the drippings from the roast when you first cook it., Cut the roast into sections if it weighs more than four...
Fill the thermos with boiling water to heat it up., Place hot food into the thermos.Heat up the food in the microwave...
Cut bread into portions or slices., Wrap up the loaf tightly., Place the loaf in a freezer-safe bag., Allow the bread...
Care for your cooking tools., Get creative to make cooking fun., Use a thermometer., Learn how to use cooking skewers...
See if you can separate the bacon into slices., If you can't separate the slices, heat the block on low., Peel pieces...
Sauté peppers and onions together., Heat the butter and oil., Add the red pepper, onion and salt., Serve the sautéed...
Gather your ingredients., Tear up your lettuce., Mince garlic, if necessary., Mix your sauce., Add oil and garlic to a...
Find simple recipes and cooking styles., Look for recipes for one., Learn to "cut down" the ingredients of a recipe...
Invest in a cooking thermometer., Enhance the flavor of meat with star anise., Carve meat toward the bone., Use...
Sear meat in your skillet., Roast or char veggies perfectly., Fry eggs in your cast iron., Bake the perfect crust.
Purchase small to medium sized gold, red or white potatoes., Preheat the oven to 400 degrees Fahrenheit (204 degrees...
Purchase a pork roast or joint, preferably either belly or shoulder., Defrost the meat in the refrigerator for 12 to 36...
Heat the oil., Add the mince., Break the mince further., Sprinkle with salt., Check the mince., Use or store as...
Gather the ingredients., Place the water in a large pot., Reduce the heat to medium low. , Sprinkle one third of the...
Wash the rutabaga., Peel the rutabaga., Chop the rutabaga into small chunks., Boil the rutabaga., Drain and mash the...
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