How to Make Bhel Puri

Dry roast the puffed rice., Set down a big bowl., Mix the contents of the bowl., Dress up the dish.,Serve.

5 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Dry roast the puffed rice.

    Do not brown the puffed rice––dry roast just enough to make the puffed rice crisp. , Add the ingredients one by one, as follows:
    Puffed rice Roasted Bengal gram Peanuts Cucumber, cut into small pieces Boiled potato cubes Minced onion Finely chopped tomato Salt Chat masala Lemon juice Turmeric powder. , Combine well. , Add the coriander leaves as garnish and additional flavor. ,
  2. Step 2: Set down a big bowl.

  3. Step 3: Mix the contents of the bowl.

  4. Step 4: Dress up the dish.

  5. Step 5: Serve.

Detailed Guide

Do not brown the puffed rice––dry roast just enough to make the puffed rice crisp. , Add the ingredients one by one, as follows:
Puffed rice Roasted Bengal gram Peanuts Cucumber, cut into small pieces Boiled potato cubes Minced onion Finely chopped tomato Salt Chat masala Lemon juice Turmeric powder. , Combine well. , Add the coriander leaves as garnish and additional flavor. ,

About the Author

J

Jessica Watson

Creates helpful guides on creative arts to inspire and educate readers.

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