How to Make Crescent Puff Smores
Preheat the oven to 325F/160C., Melt two tablespoons of butter., Open and unfold the crescent rolls into individual triangles. , Start adding ingredients., Roll each crescent into a ball., Brush the melted butter onto the crescent rolls., Arrange...
Step-by-Step Guide
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Step 1: Preheat the oven to 325F/160C.
Put a bowl of butter in a microwave and heat it up for 30 seconds.
If your butter has not completely melted, then put it in for about ten more seconds at a time until your butter is completely melted.
Depending on how many of these you make, you may need to add more butter later. ,, After your crescents are unfolded, roll your crescent towards the larger side, folding the smaller side.
When you get almost to the end, add one large marshmallow and sprinkle on some chocolate chips.
Do this to each crescent roll. , Roll the crescents into a ball so that no marshmallows or chocolate chips stick out. , They will be sticky. , You may need more than one tray, depending on size and quantity. , You can use this time to clean up the area. ,, -
Step 2: Melt two tablespoons of butter.
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Step 3: Open and unfold the crescent rolls into individual triangles.
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Step 4: Start adding ingredients.
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Step 5: Roll each crescent into a ball.
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Step 6: Brush the melted butter onto the crescent rolls.
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Step 7: Arrange the crescent rolls evenly on the baking sheet.
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Step 8: Bake at 325F or 160C for 5 minutes.
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Step 9: Let the crescents cool for about five minutes
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Step 10: then serve them while the chocolate and marshmallows inside are still warm and melted.
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Step 11: Finished.
Detailed Guide
Put a bowl of butter in a microwave and heat it up for 30 seconds.
If your butter has not completely melted, then put it in for about ten more seconds at a time until your butter is completely melted.
Depending on how many of these you make, you may need to add more butter later. ,, After your crescents are unfolded, roll your crescent towards the larger side, folding the smaller side.
When you get almost to the end, add one large marshmallow and sprinkle on some chocolate chips.
Do this to each crescent roll. , Roll the crescents into a ball so that no marshmallows or chocolate chips stick out. , They will be sticky. , You may need more than one tray, depending on size and quantity. , You can use this time to clean up the area. ,,
About the Author
Douglas Morgan
Creates helpful guides on creative arts to inspire and educate readers.
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