How to Make Indian Mexican Chaat
Take a bowl (say about 50 grams) of black beans or rajma, whichever is easily available., Finely chop two fresh tomatoes into small pieces. , Finely chop two green capsicums into small pieces. , Mix the beans, capsicum and tomato in a bowl. , Add...
Step-by-Step Guide
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Step 1: Take a bowl (say about 50 grams) of black beans or rajma
Soak it overnight in water.
If you want it to be soft, you can also boil it in a cooker or a microwave in the ordinary manner of cooking a vegetable. -
Step 2: whichever is easily available.
,,, Make sure that the mixture does not become watery.
It should gain the consistency of a thick gravy. , Add this to the mixture. ,, It can be immediately used or stored in a fridge for up to two days and eaten anytime. , Cream and Onion).
Lay single pieces separately at a distance from each other on a plate. , It should fit inside the chip and not spill outside.
About 4-5 beans may fit on a chip. ,,, -
Step 3: Finely chop two fresh tomatoes into small pieces.
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Step 4: Finely chop two green capsicums into small pieces.
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Step 5: Mix the beans
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Step 6: capsicum and tomato in a bowl.
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Step 7: Add about half a cup of curd.
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Step 8: Wash the mint leaves thoroughly and chop them into small pieces.
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Step 9: Add a little salt to taste and about a tablespoon of chat masala.
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Step 10: Let the mixture marinate for about ten minutes.
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Step 11: Whenever you are ready to eat
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Step 12: lay out the Pringles chips (any flavour
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Step 13: On each piece of Pringles chips
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Step 14: add a large spoon of the mixture.
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Step 15: Now add some sev on it.
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Step 16: You are ready to serve and eat.
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Step 17: Finished.
Detailed Guide
Soak it overnight in water.
If you want it to be soft, you can also boil it in a cooker or a microwave in the ordinary manner of cooking a vegetable.
,,, Make sure that the mixture does not become watery.
It should gain the consistency of a thick gravy. , Add this to the mixture. ,, It can be immediately used or stored in a fridge for up to two days and eaten anytime. , Cream and Onion).
Lay single pieces separately at a distance from each other on a plate. , It should fit inside the chip and not spill outside.
About 4-5 beans may fit on a chip. ,,,
About the Author
Charlotte Brown
With a background in writing and publishing, Charlotte Brown brings 3 years of hands-on experience to every article. Charlotte believes in making complex topics accessible to everyone.
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