How to Bake a Cherry Pie
Place cream cheese in a bowl., Slowly pour condensed milk in cream cheese and blend again., Set graham cracker crust on cooking space., Remove from fridge.
Step-by-Step Guide
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Step 1: Place cream cheese in a bowl.
Beat using a hand blender or whisk until mashed and fluffy. , Keep on blending until mixture starts feeling a littler watery.
Finally, stir in the lemon juice and vanilla extract.
Continue blending. , Add cream cheese mixture into crust and spread mixture evenly out with a rubber spatula.
Have it refrigerate until it starts to set; most likely about about 2-4 hours. , Add cherry filling on top and spread around with rubber spatula.
Cut using a bread knife and serve with any desired toppings. -
Step 2: Slowly pour condensed milk in cream cheese and blend again.
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Step 3: Set graham cracker crust on cooking space.
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Step 4: Remove from fridge.
Detailed Guide
Beat using a hand blender or whisk until mashed and fluffy. , Keep on blending until mixture starts feeling a littler watery.
Finally, stir in the lemon juice and vanilla extract.
Continue blending. , Add cream cheese mixture into crust and spread mixture evenly out with a rubber spatula.
Have it refrigerate until it starts to set; most likely about about 2-4 hours. , Add cherry filling on top and spread around with rubber spatula.
Cut using a bread knife and serve with any desired toppings.
About the Author
Isabella Richardson
Enthusiastic about teaching cooking techniques through clear, step-by-step guides.
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