How to Make a Chia Breakfast Bowl
Combine the chia seeds, milk, syrup, and vanilla extract in a large bowl., Let the mixture sit for 30 minutes, then give it a stir., Cover the bowl and leave it in the fridge overnight.This is not absolutely necessary, but many people prefer the...
Step-by-Step Guide
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Step 1: Combine the chia seeds
Stir everything together with a rubber spatula until just combined.
Don't worry about making individual servings just yet.
You will mix everything together first.
Almond milk is recommended, but you can use other types of milk as well.
If you can't find any maple syrup or honey, you can use another type of sweetener, such as coconut nectar, agave nectar, or stevvia. -
Step 2: and vanilla extract in a large bowl.
During this time, the chia seeds will soak up the milk and become thicker.
Once the mixture thickens, give it a stir.
This will help combine the ingredients further and prevent them from clumping up.Be sure to scrape the bottom of the jar. , You can cover the bowl with a lid or plastic wrap.
This is simply to help keep the chia seeds moist and prevent them from drying out. , Take the bowl out of the fridge.
Give it another stir.
Ladle the chia seed mixture into two bowls.
Use a rubber spatula to scrape the bowl clean so that you don't waste anything. , Wash, peel, and slice your favorite fruit, then layer it on top of the bowl in even stripes.
Try using a combination of different fruits for a more colorful (and tasty) bowl.
Add a handful of nuts, seeds, or granola to one side of the bowl.
Leave smaller fruits, such as blackberries, raspberries, and blueberries whole.
How much fruit you use is up to you! Some people like to cover the entire surface of the bowl with fruit, while others like to use only a few slices. -
Step 3: Let the mixture sit for 30 minutes
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Step 4: then give it a stir.
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Step 5: Cover the bowl and leave it in the fridge overnight.This is not absolutely necessary
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Step 6: but many people prefer the thick
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Step 7: pudding-like texture that the chia seeds get by the following morning.
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Step 8: Distribute the mixture between two bowls.
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Step 9: Top it off with some sliced fruit and nuts
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Step 10: if desired.
Detailed Guide
Stir everything together with a rubber spatula until just combined.
Don't worry about making individual servings just yet.
You will mix everything together first.
Almond milk is recommended, but you can use other types of milk as well.
If you can't find any maple syrup or honey, you can use another type of sweetener, such as coconut nectar, agave nectar, or stevvia.
During this time, the chia seeds will soak up the milk and become thicker.
Once the mixture thickens, give it a stir.
This will help combine the ingredients further and prevent them from clumping up.Be sure to scrape the bottom of the jar. , You can cover the bowl with a lid or plastic wrap.
This is simply to help keep the chia seeds moist and prevent them from drying out. , Take the bowl out of the fridge.
Give it another stir.
Ladle the chia seed mixture into two bowls.
Use a rubber spatula to scrape the bowl clean so that you don't waste anything. , Wash, peel, and slice your favorite fruit, then layer it on top of the bowl in even stripes.
Try using a combination of different fruits for a more colorful (and tasty) bowl.
Add a handful of nuts, seeds, or granola to one side of the bowl.
Leave smaller fruits, such as blackberries, raspberries, and blueberries whole.
How much fruit you use is up to you! Some people like to cover the entire surface of the bowl with fruit, while others like to use only a few slices.
About the Author
Charlotte Peterson
A passionate writer with expertise in hobbies topics. Loves sharing practical knowledge.
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