How to Make a Turtle Shaped Cake
Bake the cakes needed., Bake the cakes if not already done., Arrange the cakes on a serving plate., Frost the cake into shape., Decorate to finish off the turtle cake., Place on the table for the party.
Step-by-Step Guide
-
Step 1: Bake the cakes needed.
For this cake, you'll need:
One round cake, any flavor or texture of choice Four cupcakes, same flavor and texture as the main cake, for the legs One cupcake for cutting into a tail shape One cupcake (same flavor and texture), baked in a much larger container, such as a large muffin container, for the head Buttercream frosting, in the color of the turtle––usually green is best but you can use the child's favorite color if preferred Candies for decorating the turtle. -
Step 2: Bake the cakes if not already done.
Allow them to cool down before adding the frosting.
Cut the tail shape out of one of the cupcakes.
A simple triangle will do, or a curve.
Cut the cupcake in half first and use the bottom half to create this tailpiece. , This could be a large platter or a cake board.
It is important to use the presentation base now, as you won't be able to move the cake again after you start frosting it.
Place the large round cake in the center.
Place the four cupcakes at suitable intervals for the turtle's legs.
Place the head at the front part of the cake.
Place the tail at the back of the cake. , The frosting will cover the joins of the cake.
Using a butter knife or a frosting spatula, cover all of the cakes with frosting, including the legs, tail and head.
When you reach the joins, be generous with the frosting and smooth it over to cover any dips. , Add M&Ms or Skittles for eyes, a curved candy for a smile.
Add a line of green licorice to the tail (optional).
You can use candies as toenails if you like. , The turtle is now ready to be shared among the guests. -
Step 3: Arrange the cakes on a serving plate.
-
Step 4: Frost the cake into shape.
-
Step 5: Decorate to finish off the turtle cake.
-
Step 6: Place on the table for the party.
Detailed Guide
For this cake, you'll need:
One round cake, any flavor or texture of choice Four cupcakes, same flavor and texture as the main cake, for the legs One cupcake for cutting into a tail shape One cupcake (same flavor and texture), baked in a much larger container, such as a large muffin container, for the head Buttercream frosting, in the color of the turtle––usually green is best but you can use the child's favorite color if preferred Candies for decorating the turtle.
Allow them to cool down before adding the frosting.
Cut the tail shape out of one of the cupcakes.
A simple triangle will do, or a curve.
Cut the cupcake in half first and use the bottom half to create this tailpiece. , This could be a large platter or a cake board.
It is important to use the presentation base now, as you won't be able to move the cake again after you start frosting it.
Place the large round cake in the center.
Place the four cupcakes at suitable intervals for the turtle's legs.
Place the head at the front part of the cake.
Place the tail at the back of the cake. , The frosting will cover the joins of the cake.
Using a butter knife or a frosting spatula, cover all of the cakes with frosting, including the legs, tail and head.
When you reach the joins, be generous with the frosting and smooth it over to cover any dips. , Add M&Ms or Skittles for eyes, a curved candy for a smile.
Add a line of green licorice to the tail (optional).
You can use candies as toenails if you like. , The turtle is now ready to be shared among the guests.
About the Author
Larry Hayes
A passionate writer with expertise in hobbies topics. Loves sharing practical knowledge.
Rate This Guide
How helpful was this guide? Click to rate: