How to Make Creamy Avocado Pasta

Step-by-Step Guide

1. 1

   Step 1: Place the avocado

   Put it into a medium-sized bowl. , Set it aside while you prepare your pasta. ,,,, Read the instructions on the pasta package if you’re unsure how long this will be.
   
   Note that if you’re using fresh pasta, this takes less time to cook. , Drain the water from the pasta. ,,, Serve with fresh rolls and a salad, if desired.
   
   Done.
2. 2

   Step 2: garlic

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   Step 3: lime juice

4. 4

   Step 4: cilantro

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   Step 5: salt and pepper into a food processor or blender.

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   Step 6: Process the ingredients until smooth and creamy.

7. 7

   Step 7: Scrape the sauce out of the blender or food processor with a spatula.

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   Step 8: Cover the bowl with plastic wrap to prevent the avocado from turning brown too quickly.

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   Step 9: Bring 5 cups of water to a boil in a medium-sized saucepan or cooking pot.

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    Step 10: Add the pasta and reduce the heat to medium.

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    Step 11: Give the pasta a stir to make sure that it doesn’t all clump together at the bottom of the pot.

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    Step 12: Cook the pasta for about 10 minutes

13. 13

    Step 13: or until al dente.

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    Step 14: Place a colander in the sink.

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    Step 15: Uncover the bowl containing the avocado sauce while the pasta is draining.

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    Step 16: Add the pasta to the avocado sauce and mix it together thoroughly.

17. 17

    Step 17: Serve the dish immediately.

Detailed Guide

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