How to Make Iraqi Shawarma Chicken

Step-by-Step Guide

1. 1

   Step 1: Cut the chicken into thin slices.

   Slices shouldn't be any bigger than your pinky.
   
   You may also begin to pour olive oil into a pan and turn the stove on to medium to begin warming it up.
2. 2

   Step 2: Cut the garlic into thin slices.

   Be sure to use a different cutting surface to avoid cross contamination. ,,, Be sure to spread it around in the pan. , Still spreading the garlic and onion around. , Stir the chicken to mix it around with the garlic and onion. , If you can keep stirring while you add ingredients it will help even out the spices quicker. ,,
3. 3

   Step 3: Cut the onion into thin slices.

4. 4

   Step 4: Warm up the oil olive.Be sure the olive oil got at least 1 minute on the stove.

5. 5

   Step 5: Add the garlic.

6. 6

   Step 6: Wait for one minute and then add the onion.

7. 7

   Step 7: Add the chicken to the garlic and the onion after 2 minutes.

8. 8

   Step 8: Add the lemon

9. 9

   Step 9: the vinegar

10. 10

    Step 10: and the spices after 2 minutes.

11. 11

    Step 11: Stir the mixture every eight minutes.

12. 12

    Step 12: Remove it from the heat after 24 minutes and enjoy the taste.

Detailed Guide

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