How to Make M&M Chocolate Chip Cookies

Step-by-Step Guide

1. 1

   Step 1: Combine the dry ingredients.

   In a large bowl, whisk the baking soda, flour, and salt until well-combined. , Mix on medium-high speed until well-creamed., Cream until the mixture is well-blended and slightly liquid-like., Slowly begin to blend slowly until the cookie dough forms and begins to become sticky.,,,,,,,, Lay a few cookies on a serving plate.
   
   Serve with a glass of milk if desired.
   
   Enjoy!
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   Step 2: In a separate bowl

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   Step 3: cream the butter and brown sugar using an electric mixer.

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   Step 4: Add the pudding mixes

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   Step 5: vanilla

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   Step 6: and eggs.

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   Step 7: Slowly pour the flour mixture and blend on low speed.

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   Step 8: Fold in the chocolate chips and M&Ms.

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   Step 9: Cover the bowl with plastic wrap and chill for about an hour.

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    Step 10: Preheat the oven to 350° Fahrenheit (176° Celsius).

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    Step 11: Line parchment paper on a baking sheet.

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    Step 12: Scoop the cookie dough into balls and lay them onto the baking sheet.

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    Step 13: Bake the cookies for about 7-10 minutes until the cookies are golden brown.

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    Step 14: Allow the cookies to cool on a wire rack for about 10 minutes.

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    Step 15: Serve.

Detailed Guide

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