How to Make Pan Fried Chicken

Step-by-Step Guide

1. 1

   Step 1: Get out a medium sized frying pan.

   In addition to that, get out some Pam Cooking Spray.
2. 2

   Step 2: Turn on your stove and spray about three sprays of Pam into the pan.

   Be sure that the stove is on medium-high.
   
   If you are using a gas stove, spray the Pam with the flames off to avoid possible flareups. , You should wash your hands before and after handling the chicken.
   
   You could also season one or both sides of the chicken. , Be sure not to splatter any oil that's in the pan. , You should continue to nudge the chicken so it doesn't burn or stick to the bottom of the pan.
   
   You may want to lift up the breast every once in a while to spray the pan again. , You should cook this side the same as the first. , For this, you can push down to cook the side faster.
   
   This method isn't suggested for cooking the rest of the breast. , Make sure you put the heat down to medium.
   
   By doing this, you will cook the inside of the breast without burning the outside. , If the middle is white or grayish, proceed to the next step.
   
   If the middle is still the slightest shade of pink, continue cooking the chicken as mentioned in the above step. ,,
3. 3

   Step 3: Take your chicken breast and season it to your own personal liking.

4. 4

   Step 4: Once the pan is heated

5. 5

   Step 5: carefully place the chicken in the pan.

6. 6

   Step 6: Let the chicken cook on the first side until you can see it just start to brown.

7. 7

   Step 7: Once the chicken has gotten browned

8. 8

   Step 8: flip it so it can cook on the other side.

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   Step 9: After you have cooked both sides

10. 10

    Step 10: get the two widths of the breasts browned.

11. 11

    Step 11: Once all sides have been cooked

12. 12

    Step 12: let the breast sit in the pan

13. 13

    Step 13: while you flip it every 30 seconds or so.

14. 14

    Step 14: Cut open the middle of the breast just slightly to see if the chicken is cooked.

15. 15

    Step 15: Once the chicken is done

16. 16

    Step 16: take it out of the pan and serve it to your liking.

17. 17

    Step 17: Finished.

Detailed Guide

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