How to Make Wasabi Mashed Potatoes
Add the potatoes to a saucepan., In a separate saucepan, heat the butter, cream and milk gently., Add the wasabi paste to the mixture., Drain the potatoes., Drop the cooked potatoes into a mixing bowl., Add the chives., Finished.
Step-by-Step Guide
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Step 1: Add the potatoes to a saucepan.
Cover with cold water and a pinch of salt.
Bring to the boil, then reduce and cook until tender. , Stir frequently to melt the butter. , Season with salt and pepper to taste.
If using salted butter, take the existing salt content into account.
Add more wasabi if you think it needs it. , Put the potatoes back into the saucepan and heat for another minute or so to remove any remaining liquid. , Add the butter mixture.
Mash together. , Stir through.
It's now ready to serve. , -
Step 2: In a separate saucepan
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Step 3: heat the butter
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Step 4: cream and milk gently.
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Step 5: Add the wasabi paste to the mixture.
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Step 6: Drain the potatoes.
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Step 7: Drop the cooked potatoes into a mixing bowl.
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Step 8: Add the chives.
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Step 9: Finished.
Detailed Guide
Cover with cold water and a pinch of salt.
Bring to the boil, then reduce and cook until tender. , Stir frequently to melt the butter. , Season with salt and pepper to taste.
If using salted butter, take the existing salt content into account.
Add more wasabi if you think it needs it. , Put the potatoes back into the saucepan and heat for another minute or so to remove any remaining liquid. , Add the butter mixture.
Mash together. , Stir through.
It's now ready to serve. ,
About the Author
Kelly Sullivan
Professional writer focused on creating easy-to-follow pet care tutorials.
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