How to Make a Kofta Sandwich

Step-by-Step Guide

1. 1

   Step 1: Add the beef

   Mix quickly and gently with your hands but make sure not to overwork it or you meat may become tough. , One pound of meat makes about 30 small meatballs., You want to make sure the meat firms up to help them stay in a circular shape., Let cool for at least 15 minutes.,,, Do not slice into two pieces.,, You have successfully created a delicious and easy to make sandwich! Enjoy!
2. 2

   Step 2: desired amount of parsley and olive oil into a large bowl.

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   Step 3: Form into balls about 2 inches (5.1 cm) in size and place on one or two sheet pans

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   Step 4: as needed

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   Step 5: lined with parchment paper.

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   Step 6: Coat each meatball with your desired amount of salt

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   Step 7: black pepper and red chili flakes and refrigerate for 30 minutes.

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   Step 8: Pre-heat the oven to 400 °F (204 °C) and and cook for 15-20 minutes or until done.

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   Step 9: Warm the pita bread in a microwave for 10 seconds.

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    Step 10: While the meatballs are cooling down

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    Step 11: dice your vegetables into small pieces to fit inside the pita bread.

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    Step 12: Slice open a pita along the edges to form a pocket.

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    Step 13: Place three or 4 meatballs into the pita.

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    Step 14: Add your desired chopped vegetables and top with your choice of sauce

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    Step 15: such as tzatziki.

Detailed Guide

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