How to Cook Hijiki Seaweed
Rehydrate the hijiki., Rinse your aburaage with boiled water., Prep your aburaage, carrots, and lotus., Boil the...
Delicious recipes, cooking techniques, and meal preparation guides for home chefs.
Rehydrate the hijiki., Rinse your aburaage with boiled water., Prep your aburaage, carrots, and lotus., Boil the...
Wash fish clean; rub with fish sauce and some salt., Cut about 15 rings of the onions into thin slices, fry them and...
Cut and rinse the internal organ meat., Boil the internal organ meat to sterilize it., Cook the internal organ meat to...
Prepare a cup of rice., Soak the rice in pure water for 10 or 20 minutes., Remove the rice from the water.,Start...
Purchase your Kang Kong., Remove the leaves and cut the stems into 5cm / 2 inch portions with a diagonal cut to make...
Sort the beans., Bring some water to a boil., Add the dried beans., Simmer the beans for 30-40 minutes., Season the...
Peel the potatoes., Prepare the chicken., Cut up the onion and the garlic., Put the pot on the stove., After putting in...
Season the meat with salt, garlic, pepper and onion., Once you are done seasoning the meat, add water to the meat...
Wash and boil the meat.,Remember not to add water at first until it releases its own juices as it boils.,Ensure that...
Slice the raw plantain into circular slices. , Place the saucepan onto the stove., When oil is heated, add some mustard...
Get a cooking pot that is big enough to allow you to mix the mixture properly without spilling over., Measure out the...
Boil the smoked kidney meat and cow skin with a bit of salt, maggi bouillon, spring onion and pepper., Wash the eru...
Prepare the avocados., Scoop out the meat into the bowl., Drizzle the avocado with the condensed milk., Chill in the...
Locate a large lidded pot with a colander or metal strainer., Put the colander or steaming basket in the pot you plan...
Process the fish, spices and onion., Add the egg white and flour., Remove the fish mixture from the food processor...
Blend your tomatoes, scotch bonnet and tatashe together., Put your rice into a bowl and soak with hot water., Put your...
Preheat your oven to 392 degrees F, 200 degrees C, or gas mark 6. , Marinate the chicken in the olive oil., Boil the...
Wash your dry fish in warm water and soak it in salty water., Pour the Abacha in a sieve and sprinkle hot water on it...
Clip off the nails., Wash the feet in salt water., Rinse and dry thoroughly., Heat the oil., Fry until golden brown...
Make your pot stickers., Make the dipping sauce., Heat a wok or non-stick frying pan on medium-high heat., Pour two...
Measure and pour the water, sugar, and rice flour into a bowl., Get a microwaveable container or small bundt pan and...
Buy plenty of rice and noodles., Use the right cooking oil., Familiarize yourself with common sauces and liquid...
Blanch pork in a pot of boiling water.,Cut the pork into 2cm widths squares and put them into a glass bowl., Add half...
Take the outer leaves off of the cabbage., Cut the cabbage into halves or quarters and place in a bowl of water to wash...
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides