How to Stretch Ground Beef
Use eggs as a binder with dry extenders., Mix in breadcrumbs., Work some oats into the beef., Include some beans., Stir...
Delicious recipes, cooking techniques, and meal preparation guides for home chefs.
Use eggs as a binder with dry extenders., Mix in breadcrumbs., Work some oats into the beef., Include some beans., Stir...
Use a cooked roast., Hold the roast steady with one hand., Shred off the beef with one fork.Identify the direction of...
Remove the fell, or membrane that covers the bony side of the ribs., Season your meat before slow cooking beef ribs.
Preheat the oven and cut the vegetables., Season and brown the lamb., Saute the carrots and onions., Add the meat...
Pre-heat your oven to 325 to 350 degrees Fahrenheit (163 to 177 degrees Celsius)., Place the beef brisket inside a bag...
Smell it., Touch it., Look at it., Expose it to the air., Look at the sell-by date., If your beef is about to expire...
Brown (cover) the beef with flour before putting it in the stew., Mix flour with water to create the flour roux., Add...
Boil the ribs and ginger in a pot., Use a slotted spoon to drain the ribs from the pot., Heat an oiled frying pan over...
Begin by preparing the dough., Add sugar and vegetable oil to 1/2 cup boiling water., Knead dough on lightly floured...
Heat 2 tablespoons of olive oil in a frying pan., Drain the pineapple, but reserve the juice., Combine the pineapple...
Prepare the oven roaster., Place the whole roast of chicken, beef, pork or lamb on top of the vegetable platform., Blob...
Collect equipment and ingredients., Add all the ingredients to your pot., Move the pot to the stove when the pork is...
Begin to make a marinade by placing a flavorful liquid, such as fruit juice or red wine, in a medium bowl., Add oil to...
Choose your acidic component., Pour one cup (240 milliliters) of your acidic ingredient into a bowl., Choose an oil...
Collect your ingredients and equipment., If you are making your own pastry do it now., 'Blind bake' your pastry., Wash...
Set the oven to 180ºC (350ºF/ gas mark 4)., Place some of the meat onto a tray and generously season with salt and...
Heat the oil in a large skillet., Coat the beef with flour, salt, and pepper., Brown the beef., Place all the beef stew...
Do the prep., Dip the stew meat in the egg mixture, remove each piece and place them on a plate or a sheet of wax...
Gather the ingredients., Cut away the excess fat and slice the beef., Season and brown the beef., Add the onion, garlic...
Place 5 pounds (2250 g) of ground beef in a large bowl., Make the seasoning mixture., Add the seasoning mix to the...
Prepare the potatoes., Get the corned beef ready., Add the onion., Add the beef broth., Cover the skillet and bring the...
Season the meat with pepper and salt., Sear your meat., Add a large amount of butter to the large pot. , Add the...
Place a steamer in a cooking pot., Fill the pot with water., Bring the water to a boil., Rinse the claws and place them...
Gather the ingredients for making sweet tuna salad., Mix the salad ingredients together., Make the dressing., Combine...
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides
Browse guides